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Beautiful ? flowers ?

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Beautiful ? flowers ?

Beautiful flowers 6

  • Hibiscus ? has cranberry like flovor with citrus overtones. Its acidic petdls are used slightly sparingly in salads or as garnish.
  • Jasmine ?️ flowers are intensely fragrant and traditional used for scenting yea.
  • The dried flowers of safflower ?areused as a food colorant in place of the more aromatic and expensive chemicals.
  • Fennel ?are lovely star burst yellow flowers hane a mile anise flavour and they are used with dessarts or cold soups or as a garnish with entrees. 
  • English Disy? flowers hane a mildly bitter taste and are most commonly used for their looks than their flavour.
  • The flovor of Roses ? depend on type colur and soil conditions. All these are edible with the flovor being more pronounced in the darker varieties.

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